The place is packed with diners during weekends.
Although the shop may have a long history, but it is keeping up with the trend . Website pun ada, don't play-play.....
Their signature dish:stuffedcrab, but actually so so niah, nothing so special.
We only ordered the normal dishes, takut not enough $ to pay the bill, hahaha......
If you have not taken breakfast in this kopitiam, then you cannot considered have been to Kemaman. This is more or less like a local landmark.
The morning crowd.
The breakfast table, help yourself, eat first then pay later... wua caya sama lu......
So far the best kopi-o I have tried. But the second helping I ordered not as perfect. QC not consistent.
In the small fishing village of Kuala Kemaman, locals busily making lekor keropok.
Another local speciality, satar. They are grilled over charcoal fire, taste like spicy fishball.
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