First Day

I went to small rural town called Ku Chin ( old well )in the Quangtung province. The town was named as such maybe because there are a lot of wells here. Mostly I see old folks around. The young ones have migrated to big town to cari makan . This place is famous for roasted angsa. They taste good because they are roasted by using lychee tree as firewood. The whole street is lined by shops selling this speciality. Billboards are put up showing HK movie stars patronising their joints . We bought one for lunch.The meat is very tasty but a bit too oily.